Exclusive Stir-Fried Squid Rings

Name: Exclusive Stir-Fried Squid Rings
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 2 pieces Squid; a pinch minced garlic; a pinch chopped green onions; a pinch Coriander; a pinch Ginger slices; a pinch Soy sauce; a pinch Aromatic vinegar; a pinch Sugar; a pinch Sesame oil; a pinch cooking wine

Blanched squid rings bounce back with garlic, cilantro, vinegar and sesame oil in a chilled plate that tastes clean and briny.

10 minNewEasy Cold Dishes Blanch Savory

Instructions

1
Cut the prepared squid into rings, blanch it in boiling water with ginger and cooking wine.
2
Scoop out and drain the water for later use.
3
Prepare: minced garlic.
4
Coriander, chopped green onions.
5
Put all the ingredients into a large bowl of noodles.
6
Add: soy sauce, aromatic vinegar, sesame oil, sugar.
7
Just mix evenly.
8
Finished product image.
9
Finished product image.