Back to Recipes
Exclusive Sweet Potato Cheese Tart
Mashed sweet potato mounded into tart shells and capped with cheese turns molten and stretchy after a short bake, a cozy little treat made for slow afternoons.
Instructions
- 1
Steam the sweet potatoes until cooked.
- 2
Mash the milk with sugar into a paste.
- 3
Fill the tart shells with mashed sweet potatoes.
- 4
Put on the cheese.
- 5
Put it in the oven and bake for 15 minutes.
- 6
Freshly baked.
- 7
Fragrant, sweet, soft, and stretchy.
- 8
Pair it with a glass of freshly squeezed juice for a perfect afternoon tea.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- egg tart crust4 piece
- Sweet potato1 section
- Cheeseto taste
- Milkto taste
Seasonings
- Sugarto taste