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Exclusive Sweet Potato Rice
A simple comforting one-pot rice steamed with sweet potato chunks, whose natural sweetness seeps into the grains during slow steaming, yielding fluffy rice with mellow, creamy-orange morsels throughout.
Instructions
- 1
Take the rice.
- 2
Rinse clean.
- 3
Peel the sweet potatoes, wash them, and cut them into pieces.
- 4
Put the rice in purified water, with the water 1 centimeter above the surface of the rice, and soak for half an hour before adding the sweet potato.
- 5
Put it in the pot and cover with the lid.
- 6
After boiling for 3 minutes, reduce to low heat.
- 7
Steam for another 30 minutes and it's ready.
- 8
Steamed sweet potato rice.
- 9
Plate the dish.
- 10
Finished product.
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Ingredients
Main Ingredients
- riceto taste
- Pure waterto taste
- Sweet potatoto taste