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Exclusive Sweet Soup with Fermented Glutinous Rice and Eggs
A warming sweet soup of fermented glutinous rice (jiuniang) stirred into brown sugar syrup with a whole poached egg, rested off heat with goji berries for a soothing, dessert-like tonic.
Instructions
- 1

Put brown sugar into cold water in the pot, and boil until it melts.
- 2

Homemade fermented rice wine.
- 3

Scoop in two large spoonfuls and put them into the pot.
- 4

Crack an egg and cook it.
- 5

After the water in the pot boils, turn off the heat and add goji berries, then let them steep for five minutes.
- 6

Sweet soup with fermented rice and eggs.
- 7

Sweet fermented rice soup with eggs for beauty and skincare.
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Ingredients
Main Ingredients
- fermented rice2 tbsp
- Egg1 piece
- Goji berrya pinch
Seasonings
- brown sugar2 piece