Exclusive Tiger Salad with Lamb

Name: Exclusive Tiger Salad with Lamb
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 1 piece thin-skinned chili pepper; 1 piece Coriander; to taste Green onion; to taste Lamb leg meat; 0.5g table salt; 8g light soy sauce; 5g Black vinegar

Shredded scallion, chili and cilantro, the classic tiger salad trio, are joined by warm pulled poached lamb and a soy-vinegar dressing, a bold herbaceous dish best eaten lively and cold.

10 minNewEasy Cold Dishes Mix Medium Spicy

Instructions

1
Stewed lamb shank.
2
Cut the scallions.
3
Chopped chili and cilantro, when mixed together with these three ingredients, make 'Tiger Salad'.
4
Tear the hot lamb leg meat into pieces.
5
Put all the ingredients together and add salt.
6
Add light soy sauce.
7
Add mature vinegar and mix well.
8
Finished product.