Exclusive Tomato Chicken Chop Powder

Name: Exclusive Tomato Chicken Chop Powder
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Cumin Chicken Cutlet (Semi-finished Product); to taste rice noodles; to taste Tomato; to taste chopped green onions; to taste Peanut oil; to taste Salt; to taste light soy sauce; to taste Oyster sauce

Springy wide rice noodles served in a bright tomato broth simmered until jammy, topped with pan-seared chicken chop, a tangy-savory bowl with sweet depth.

1 hrNewEasy Snacks Boil Original

Instructions

1
Set aside an appropriate amount of rice noodles.
2
Thaw the chicken cutlet in advance and set it aside.
3
Peel the tomatoes, wash them, and cut them into small pieces.
4
Heat oil in a pan and stir-fry the tomatoes.
5
Stir-fry the tomatoes until they release their juice.
6
Add an appropriate amount of oyster sauce, light soy sauce, and salt for seasoning.
7
Continue to stir-fry, then add an appropriate amount of water, bring to a boil, and simmer on low heat for about 10 minutes.
8
Heat oil in a pan and add the chicken cutlet, frying slowly over low heat.
9
Pan-fry until both sides are golden brown, then remove and let cool before cutting into pieces for later use.
10
After the tomato juice has been simmered until rich, add the rice noodles and bring to a boil.
11
Place the cooked rice noodles into a bowl, top with the chicken cutlet, sprinkle with chopped green onions, and drizzle with tomato sauce.
12
Finished product.
13
Finished product.