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Exclusive Tuna and Cheese Rice Ball

Exclusive Tuna and Cheese Rice Ball

Savory rice balls mixed with canned tuna, seasoned seaweed flakes, and salt, topped with melted cheese and baked, then dotted with ketchup for a quick breakfast.

Instructions

  1. 1
    Step image

    Canned tuna, flavored seaweed for mixing with rice, rice, a small amount of salt, mixed evenly in a bowl.

  2. 2
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    Form into a rice ball.

  3. 3
    Step image

    Cut the cheese slice into small pieces and place them on the rice ball with the lid.

  4. 4
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    Bake in the oven at 180 degrees for 10 minutes.

  5. 5
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    Add an appropriate amount of ketchup.

  6. 6
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    A perfect breakfast.

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Ingredients

Main Ingredients

  • rice
    1 bowl
  • Canned tuna
    to taste
  • Seasoned Seaweed for Rice
    to taste
  • Cheese slice
    2 slices

Seasonings

  • Salt
    to taste