Exclusive Vegetable and Corn Fried Rice

Name: Exclusive Vegetable and Corn Fried Rice
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 200g Cold rice; 2 piece Egg; 50g corn kernels; 50g Cabbage leaf; 50g Cauliflower; 1 spoon chopped green onions; to taste Salt; 3 spoon Canola oil

Colorful everyday fried rice combining fluffy egg, assorted vegetables, and sweet corn kernels with day-old rice, seasoned simply with salt and scallions for a fresh, homey flavor.

10 minNewMedium Staple Food Stir-fry Savory

Instructions

1
Cut all the vegetables and set them aside.
2
Add the eggs to the bowl along with the green onions and salt, and mix evenly.
3
After the oil is hot, pour in the beaten eggs and stir-fry until fragrant.
4
Add the vegetables and stir-fry until separated.
5
Add the cold rice and stir-fry.
6
Stir-fry evenly and add salt and chopped green onions for seasoning and fragrance.
7
Off the stove.
8
The bowl of rice has vegetables, rice, and eggs; it is very fragrant.