Back to Recipes
Exclusive water cucumber mixed with sea cucumber
Shaved strips of zucchini, barely blanched, are paired with sliced sea cucumber and a simple salting, an elegant pairing of tender-crisp vegetable and slippery, luxurious seafood.
Instructions
- 1
Take the sponge gourd and the grater.
- 2
Peel the stem gourd into shreds.
- 3
Boil water in a pot and blanch the water chestnuts.
- 4
Once the color changes, it's ready.
- 5
Just take it out.
- 6
Cut the sea cucumber into strips.
- 7
Put together.
- 8
Sprinkle salt.
- 9
Finished product.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- Water caltrop1/2 piece
- Sea cucumber1 piece
Seasonings
- table salt0.5g