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Exclusive White Radish and Egg Dumpling Soup
A comforting homestyle soup simmering white radish with golden egg dumplings in a light broth seasoned with lard and beef powder, finished with bright cilantro.
Instructions
- 1
Prepare the ingredients.
- 2
Put the radish into the soup pot and pour in an appropriate amount of water.
- 3
Bring to a boil and add the egg dumplings.
- 4
Cook for 5 minutes and add salt.
- 5
Add lard and beef noodles.
- 6
Add cilantro.
- 7
Finished product.
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Ingredients
Main Ingredients
- Radishto taste
- Egg dumplingto taste
- Beef noodlesto taste
Auxiliary Ingredients
- Corianderto taste
Seasonings
- Saltto taste
- Lardto taste