Exclusive White Sugar Rice Cake

Name: Exclusive White Sugar Rice Cake
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste rice; to taste Flour; to taste white sugar; to taste Baking powder; to taste red date

A fluffy steamed rice cake made from soaked rice ground into batter with flour, sugar and yeast, then topped with red dates for a soft, lightly sweet bite.

0 minNewEasy Snacks Steam Sweet

Instructions

1
Soak the rice overnight.
2
Put it into the soy milk machine, select the vegetable and fruit button, and press it twice.
3
Pour into the pot.
4
Add an appropriate amount of flour.
5
Add an appropriate amount of sugar and baking powder, and mix into a paste.
6
Ferment until small bubbles appear.
7
Exhaust.
8
Brush oil in the bowl.
9
Add the batter.
10
Red dates on the code.
11
Steam on high heat for half an hour.
12
Let's get started.