Back to Recipes

Exclusive Yam Chicken Soup
A long-simmered chicken broth with mushrooms, yam and carrot, seasoned with salt, white pepper and soy sauce, a gentle, restorative soup with a naturally sweet finish.
Instructions
- 1

Wash the chicken clean.
- 2

Put it in the pot and blanch it.
- 3

In another pot of water, add scallions, ginger, and spices.
- 4

Add the star anise and simmer over low heat, cooking for 2 hours.
- 5

Prepared ingredients.
- 6

Cut the mushrooms into sections and the Chinese yam and carrots into pieces.
- 7

Add the mushroom, carrot, and yam pieces.
- 8

Add salt and white pepper, and season with soy sauce.
- 9

Sprinkle in cilantro
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- Chickento taste
- Chinese yam1 stick
- Carrot1/2 piece
- Mushroomto taste
- Star aniseto taste
- white pepper powderto taste
Auxiliary Ingredients
- Scallionto taste
- Gingerto taste
- Corianderto taste
Seasonings
- Saltto taste
- Soy sauceto taste