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Exclusively Red Dates, Peach Gum, Snow Swallow, and Soap Nut Rice

Exclusively Red Dates, Peach Gum, Snow Swallow, and Soap Nut Rice

A luxurious sweet soup of soaked peach gum, snow swallow, and soap nut rice stewed with red dates, prized for its glossy, collagen-rich, syrupy texture.

Instructions

  1. 1
    Step image

    10g peach gum, 3g snow swallow, 3g soapberry seeds soaked; in hot weather, keep in the refrigerator

  2. 2
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    Pick out the impurities from the snow swallow.

  3. 3
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    Soaked soapnut seeds.

  4. 4
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    Peach gum is relatively hard, so it needs to be soaked for a longer time. It also contains more impurities, so it must be rinsed several times.

  5. 5
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    Remove the pits from the red dates and cut them into rings.

  6. 6
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    Add 1200g of water to the pot, first add red dates and peach gum and cook for 15 minutes, then add snow lotus seeds and cook for 5 minutes, finally add snow swallow and rock sugar and bring it to a boil.

  7. 7
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    Both hot drinks and cold foods are acceptable.

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Ingredients

Main Ingredients

  • red date
    4 pieces
  • peach gum
    10g
  • Snow Swallow
    3g
  • Gleditsia sinensis seeds
    3g
  • Water
    1000g

Seasonings

  • rock sugar
    6g