Fava Beans Mixed with Century Eggs

Name: Fava Beans Mixed with Century Eggs
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste fava bean; 2 piece century egg; a pinch Carrot; to taste minced garlic; to taste Sesame oil; to taste Aromatic vinegar; to taste Sichuan pepper oil; to taste light soy sauce; to taste Chili oil; to taste chicken essence

Sweet young fava beans and chopped century egg come under a glossy dressing in this spring salad. Fresh, mild, and nourishing, with pretty colors that brighten the table.

10 minNewHard Cold Dishes Mix Savory

Instructions

1
Wash the broad beans.
2
After the water boils, add the broad beans to blanch (the time should not be long).
3
Cut the century egg into small pieces, dice the cooked carrot, and mince the garlic.
4
Seasoned sauce.
5
Put all the ingredients into a plate.
6
Pour in the sauce and mix until evenly combined.
7
Plate the finished product. Spring salads are fresh and refreshing, not greasy. The ingredients are visually appealing in color, and a variety of ingredients provide rich nutrition.