
Fortune-Filled Golden Jade Abundance Lucky Bag Fried Rice
Playful 'lucky bag' presentation: sauerkraut fried rice with mixed vegetables tucked into seasoned tofu pouches, tied with scallion and stamped egg sheets.
Instructions
- 1

Prepare the ingredients;
- 2

Squeeze out the excess juice from the Guanli pickled vegetables.
- 3

Heat the pan with oil, add the thawed mixed vegetables and stir-fry until cooked, then add the rice and Guanli pickled vegetables and stir-fry well. Before serving, add an appropriate amount of salt and soy sauce and stir evenly.
- 4

Cut off a bit of the edge of the seasoned tofu.
- 5

Put into fried rice;
- 6

Tie the opening tightly with green onions;
- 7

Beat the eggs and fry them into thin egg sheets;
- 8

Cut into 4 small pieces, dip the stamp in edible coloring and stamp the characters;
- 9

Spread an appropriate amount of Guanli garlic-flavored sauce on the lucky bag;
- 10

Just stick on the egg crepe.
- 11
The finished product is savory and delicious, with a rich flavor and layered texture, symbolizing good fortune.
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Ingredients
Main Ingredients
- rice150g
- Mixed vegetables50g
- Guanli Pickled Cabbage15g
- Egg1 piece
- Seasoned tofu4 pieces
Auxiliary Ingredients
- Scallion4 stick
Seasonings
- Guanli Garlic Sauce10g
- Saltto taste
- light soy sauce3g
- Corn oilto taste