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Fruit-flavored steamed pudding

Fruit-flavored steamed pudding

Bouncy steamed pudding cups made from a sweet rice-flour batter studded with passion fruit and dragon fruit, steamed until translucent, chewy, and fruity.

Instructions

  1. 1
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    Prepare the bowl noodles, and cut the passion fruit and dragon fruit separately.

  2. 2
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    50 grams of white sugar.

  3. 3
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    100 grams of bowl cake flour.

  4. 4
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    160 grams of warm water.

  5. 5
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    Add white sugar to warm water and dissolve it.

  6. 6
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    Pour in the bowl cake powder and mix evenly.

  7. 7
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    Placed the fruits they like to eat.

  8. 8
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    Then pour the prepared batter into the mold.

  9. 9
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    After the water boils, set a timer for 15 minutes.

  10. 10
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    After the water boils, start timing and steam.

  11. 11
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    After steaming, let it cool after taking it out of the pot, and then it can be eaten. Storing it in the fridge for a while makes it taste even better.

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Ingredients

Main Ingredients

  • Bowl Cake Powder
    100 g
  • Dragon fruit
    1 piece
  • Passion fruit
    1 piece
  • Disposable chrysanthemum cup
    some

Seasonings

  • white sugar
    50 g