Garlic Enoki Mushroom Steamed Pork Slices Exclusive

Name: Garlic Enoki Mushroom Steamed Pork Slices Exclusive
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: to taste Enoki mushroom; to taste Lean meat; to taste Chinese cabbage; to taste potato starch; to taste light soy sauce; to taste Black pepper; to taste Sugar; to taste Garlic; to taste Sesame; to taste Salt

Marinated pork slices are layered over garlic-scented enoki mushrooms and shredded cabbage, then steamed until succulent and finished with toasted sesame, a garlicky, gentle dish full of natural sweetness.

20 minNewEasy Hot Dishes Steam Garlic Flavor

Instructions

1
Clean the cabbage and cut it into shreds.
2
Clean the enoki mushrooms.
3
Slice the lean meat.
4
Add an appropriate amount of light soy sauce, dark soy sauce, pepper, sugar, and salt, and mix well.
5
Put it into a large bowl.
6
Add the enoki mushrooms.
7
Lay the slices of meat, add the minced garlic, and steam for 20 minutes.
8
Add in the sesame seeds and sprinkle a bit of perilla for garnish.
9
It's started.