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Garlic-flavored plain boiled eggs exclusive

Garlic-flavored plain boiled eggs exclusive

Boiled eggs, scored into flower-like petals, await a punchy topping of garlic, chili sauce and herbs that transforms humble pantry eggs into something festive.

10 minNewEasyCold DishesBoilSavory

Instructions

  1. 1
    Step image

    Wash the eggs and cook them thoroughly.

  2. 2
    Step image

    Remove the shell.

  3. 3
    Step image

    Cut flowers and knives.

  4. 4
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    Code disk.

  5. 5
    Step image

    Put minced garlic into the chopped coriander and Chinese nettle.

  6. 6
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    Add the chili sauce.

  7. 7
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    Add light soy sauce and vinegar.

  8. 8
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    Mix well.

  9. 9
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    Put it on the egg noodles.

  10. 10
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    Pretty, isn't it?

  11. 11
    Step image

    Let's get started.

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Ingredients

Main Ingredients

  • Egg
    to taste
  • Garlic
    to taste
  • Schizonepeta
    to taste
  • Fragrant, spicy, and crispy
    to taste

Auxiliary Ingredients

  • Coriander
    to taste

Seasonings

  • light soy sauce
    to taste
  • Vinegar
    to taste