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Garlic Mashed Potatoes
Creamy mashed potatoes folded with fragrant raw garlic and scallions, a simple, savory side with a bold garlicky kick.
Instructions
- 1
Wash the potatoes thoroughly and cook them in a pot until done.
- 2
Make garlic paste.
- 3
Cook until done and then remove.
- 4
Peel.
- 5
Add the chopped green onions.
- 6
Add minced garlic.
- 7
Add salt and mix well.
- 8
Plate the dish.
- 9
Start eating mashed potatoes!
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Ingredients
Main Ingredients
- Small potato4 piece
Auxiliary Ingredients
- scallion1 stick
- Garlic1/2 head
Seasonings
- Saltto taste