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Garlic Paste Mixed Tofu Skin - Exclusive

Garlic Paste Mixed Tofu Skin - Exclusive

Silky sheets of tofu skin are dressed with pounded garlic, fresh chili and cilantro in a tangy soy-sesame sauce that packs gentle heat.

Instructions

  1. 1
    Step image

    Bird's eye chili peppers, cilantro.

  2. 2
    Step image

    Cut the tofu skin into strips and put them in a bowl.

  3. 3
    Step image

    Add cilantro and small chili peppers.

  4. 4
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    Crush the garlic with salt.

  5. 5
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    Mix an appropriate amount of salt, light soy sauce, rice vinegar, and sesame oil to make the sauce.

  6. 6
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    Pour the prepared garlic sauce over it.

  7. 7
    Step image

    Finished product.

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Ingredients

Main Ingredients

  • tofu skin
    to taste
  • Xiaomi chili
    to taste

Auxiliary Ingredients

  • Coriander
    to taste
  • Garlic
    to taste

Seasonings

  • light soy sauce
    to taste
  • rice vinegar
    to taste
  • Sesame oil
    to taste
  • Salt
    to taste