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Garlic Paste Mixed with Eggs Exclusive
Sliced hard-boiled eggs rest on a bed of curly endive, finished with a pungent garlic dressing sharpened by vinegar and chili oil, an honest dish of humble ingredients.
Instructions
- 1

3 boiled eggs.
- 2

Peel off the shell.
- 3

Slice the eggs with an egg slicer.
- 4

Line the plate with bitter chrysanthemum.
- 5

Plating.
- 6

Add an appropriate amount of salt, light soy sauce, rice vinegar, sesame oil, and chili oil to the mashed garlic for seasoning.
- 7

Stir well and set aside.
- 8

Just pour it over the eggs.
- 9

Finished product.
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Ingredients
Main Ingredients
- Boiled egg3 piece
Auxiliary Ingredients
- Mashed garlicto taste
Seasonings
- Saltto taste
- light soy sauceto taste
- rice vinegarto taste
- Sesame oilto taste
- Chili Red Oilto taste