Garlic Soy Sauce Fried Rice Exclusive

Name: Garlic Soy Sauce Fried Rice Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 3/4 bowl rice; 1 piece Egg; 1 piece Sausage; a few cloves Garlic; a few pieces Scallion; to taste oil; 1 tsp Oil consumption; 1 tbsp Braised Soy Sauce; 1 tbsp cooking wine

Aromatic garlic fried rice with savory sausage and egg, wok-fried until minced garlic and scallion whites perfume the soy-coated grains, finished with a scatter of fresh scallion tops.

10 minNewMedium Staple Food Stir-fry Savory & Fragrant

Instructions

1
Prepare the ingredients.
2
Chop the garlic, chop the white part of the scallion, chop the sausage, and set aside the chopped green onion.
3
Pour an appropriate amount of oil into the pot and sauté the garlic and white parts of the scallion until fragrant.
4
Then add the sausage and stir-fry until fragrant.
5
Add the eggs and stir-fry evenly.
6
Add the rice and stir-fry.
7
Add soy sauce, good oil, cooking wine, and other seasonings according to your own preference.
8
Stir-fry evenly, and add chopped green onions before taking it out of the pan.
9
A serving of fried rice is done.