Garlic Toast Crisps

Prepare all the materials.

Cut the toast into long strips.

Mince the garlic cloves.

Cut the scallions into small sections.

Melt the butter in a double boiler.

Add the minced garlic and chopped green onions to the butter and mix well.

Place the toast on the baking tray.

Spread the butter and minced garlic mixture on the toast.

Preheat the oven to 180° and place it on the baking tray.

Set the oven temperature to 180° and bake for 15 minutes.

Just out of the oven, fragrant and crispy.

A very nice little snack.

Remember to seal it for storage if you haven't finished eating.