Goji Berry Wine Brewed Corn Porridge Exclusive

Name: Goji Berry Wine Brewed Corn Porridge Exclusive
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste fermented rice; 1 piece Egg; 200g corn kernels; a pinch Starch; a pinch Goji berry; to taste Clear water

A gently sweet Cantonese-style dessert soup of corn kernels simmered with goji berries and fermented sweet rice wine, thickened with cornstarch and finished with swirled egg ribbons.

20 minNewMedium Soups Braise Sweet

Instructions

1
Pour an appropriate amount of water into the pot and cook the corn kernels until done.
2
Add rice wine and rinsed goji berries and bring to a boil.
3
Add the cornstarch slurry to thicken the sauce.
4
Finally, add the beaten eggs and quickly stir with a spoon to make egg ribbons.
5
Serve in a bowl and it's ready to eat.

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Ingredients

Main Ingredients

fermented rice
to taste
Egg
1 piece
corn kernels
200g
Goji berry
a pinch
Clear water
to taste

Seasonings

Starch
a pinch