Golden Egg Milk Toast

Name: Golden Egg Milk Toast
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 10 slice Toast; 2 piece Egg; 130ml Pure milk; a pinch Edible oil

Thick toast slices soaked in sweetened egg and milk, then pan-fried in butter until deeply golden, crisp-edged, and custardy-soft inside for a comforting breakfast.

10 minNewEasy Snacks Pan-fry Buttery

Instructions

1
Using this kind of whole wheat toast slices for the wrap, it already has a sweet flavor on its own.
2
Pour pure milk into the plate.
3
Beat two eggs.
4
Pour the beaten eggs into the milk.
5
Mix thoroughly until even.
6
Coat both sides of the slices thoroughly with the milk and egg mixture.
7
Preheat a frying pan, add a little cooking oil, place the slices coated with milk and egg mixture, and fry over low heat until both sides are golden.

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Ingredients

Main Ingredients

Toast
10 slice
Egg
2 piece
Pure milk
130ml

Seasonings

Edible oil
a pinch