Grandma's Vegetable Fried Rice Exclusive

Name: Grandma's Vegetable Fried Rice Exclusive
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste leftover rice; to taste Grandma's vegetables; to taste Scallion; 2 pieces Egg; to taste ham; 1 piece Green pepper; to taste Salt; to taste oil; to taste Soy sauce; to taste Five-spice powder; to taste dark soy sauce

A homestyle fried rice mixing leftover rice with egg and chopped preserved grandma-style vegetables, seasoned with five-spice and soy sauce for a punchy, savory, quick meal.

30 minNewEasy Staple Food Stir-fry Savory

Instructions

1
Leftover rice is ready.
2
Wash the required ingredients and set them aside.
3
Grandma's vegetables are ready.
4
Add oil to the pan and heat it. Beat the eggs and pour them into the pan to fry, then remove from the pan.
5
Chop all the ingredients, leave some oil in the pan, and stir-fry them.
6
Add the leftover rice and eggs and continue to stir-fry.
7
Add grandmother's greens, five-spice powder, and soy sauce, and stir-fry evenly.
8
Add salt to taste after taking it off the heat.
9
Homemade fried rice, delicious and simple.
10
Finished product image.