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Hand-Shredded Chicken Exclusive
Poached chicken is cooled and torn by hand into rustic pieces, then tossed with chili, garlic, and scallions beneath a shower of hot peanut oil.
Instructions
- 1
Put the chicken to cook.
- 2
Cook until done, then scoop out and let cool.
- 3
Cut the small chili peppers, garlic cloves, and green onions.
- 4
Let the chicken cool and tear it into small pieces.
- 5
Add ingredients and seasonings.
- 6
Heat the peanut oil.
- 7
Pour it on and mix evenly.
- 8
Finished product.
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Ingredients
Main Ingredients
- Chicken2300g
Auxiliary Ingredients
- Scallionto taste
- Xiaomi chili2 piece
- white chili pepper1 piece
- Garlic clove5 cloves
Seasonings
- Peanut oilto taste
- Soy saucea little
- Oyster saucea little
- white sugar1 tsp