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Hearts Connected Strawberry Pie
Easy and satisfying, Hearts Connected Strawberry Pie uses hand-grabbed pancake, strawberry and white sugar and is baked until golden and flaky. Perfect with tea or as a snack.
Instructions
- 1
Prepare the ingredients, add sugar to the strawberries, mix evenly and crush, then microwave on low heat for 5 minutes and set aside.
- 2
Use a heart-shaped mold or directly carve a heart shape on the hand-grabbed pancake.
- 3
Place strawberry jam in the middle of a heart-shaped Chinese pancake, then cover it with another pancake.
- 4
Press around the edges, then press down firmly with a fork.
- 5
Brush the surface with beaten egg, preheat the oven to 210°C, and bake for 18 minutes.
- 6
Finished product.
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Ingredients
Main Ingredients
- Hand-grabbed pancake1 piece
- Strawberry150 g
Seasonings
- white sugar20 g
- Lemon juice2.5ml