Herb Celery Leaf and Egg Pancake

Name: Herb Celery Leaf and Egg Pancake
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 50 g Celery leaves; 2 pieces Egg; 1 tbsp oil; 1 tsp Salt

A humble farmhouse pancake of celery leaves and beaten eggs, seasoned simply with salt and pan-fried until golden, highlighting the herb's fresh, slightly peppery flavor.

10 minNewEasy Staple Food Pan-fry Savory

Instructions

1
After washing the medicinal celery leaves, put them into a basin.
2
Crack the eggs in, add a little salt, and mix evenly.
3
Put oil in the frying pan.
4
Pour in the beaten eggs and shake the pan.
5
Once one side is golden brown, flip it over and just cook the other side until it's golden brown as well.

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Ingredients

Main Ingredients

Celery leaves
50 g
Egg
2 pieces

Seasonings

oil
1 tbsp
Salt
1 tsp