Homemade Breakfast Wontons

Name: Homemade Breakfast Wontons
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Beef tenderloin; to taste Ginger powder; to taste chopped green onions; to taste Edible oil; to taste cooking wine; to taste light soy sauce; to taste Oyster sauce; to taste Salt

Hearty breakfast wontons stuffed with a smooth, gingery beef paste seasoned with soy and oyster sauce, boiled until the wrappers turn silky and the broth turns deeply savory.

20 minNewEasy Snacks Boil Savory

Instructions

1
Cut the beef into small pieces or strips, put it into a blender, add cooking wine and salt, and blend into a paste.
2
Add the prepared minced meat with an appropriate amount of cooking wine, light soy sauce, oyster sauce, and ginger powder.
3
Then add an appropriate amount of cooking oil and stir evenly.
4
Add chopped green onions and mix evenly.
5
Wonton wrappers bought now.
6
Wrap each wonton individually.
7
Ordered two plates.
8
The wontons for breakfast are freshly cooked, and the soup tastes delicious.