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Homemade Candy

Homemade Candy

A no-bake marshmallow nougat candy melted with butter and milk powder, loaded with roasted peanuts, sunflower seeds, and freeze-dried strawberries for chewy, nutty, fruity sweetness.

Instructions

  1. 1
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    Roast the peanuts.

  2. 2
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    Roast the sunflower seeds.

  3. 3
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    Marshmallow.

  4. 4
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    Buy freeze-dried strawberries online.

  5. 5
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    Buying candy wrappers online, the paper is cut to size by yourself.

  6. 6
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    Add 50g of butter to the pot and melt it.

  7. 7
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    Pour in an appropriate amount of marshmallows and stir until melted.

  8. 8
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    Melt the marshmallows, add milk powder and stir, then add peanuts, pumpkin seeds, and freeze-dried strawberries and stir.

  9. 9
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    Then pour in half of the peanuts and stir, mixing everything evenly.

  10. 10
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    Take it out and place it in a non-stick baking pan, pressing it firmly, then roll it flat with a rolling pin.

  11. 11
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    Remove the excess material around the edges.

  12. 12
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    Then cut them into strips, the dried strawberries look very pretty.

  13. 13
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    Then cut into appropriate pieces.

  14. 14
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    Wrap the homemade candies one by one. The candy wrappers were bought online, and I cut them according to the size of the candy pieces myself. They even kind of look store-bought, right?

  15. 15
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    Put the homemade candy into a dish; candy without additives is reassuring to eat.

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Ingredients

Seasonings

  • Marshmallow
    320g
  • Butter
    50g

Main Ingredients

  • Milk powder
    to taste
  • Freeze-dried strawberry
    2 box
  • Roasted peanuts
    to taste
  • Roasted pumpkin seeds
    to taste