Homemade Dish ~ Steamed Eggs with Lean Pork

Use such a big spoon for adding soy sauce and the like 😉.

Prepare the ingredients.

Lean meat cut into small pieces; eggs beaten; ginger minced.

Put the lean meat and minced ginger into the egg mixture; add half a teaspoon of cooking wine; add an appropriate amount of salt and chicken essence; add a third of a teaspoon of tea oil or olive oil; then stir it with chopsticks.

Put it in the steamer and steam for 15–18 minutes. (I directly put it in the rice cooker and steam it together with the rice).

All done. 😄