Homemade Mung Bean Smoothie

Name: Homemade Mung Bean Smoothie
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 1 bowl Cooked green beans; 2 spoon Honey

Chilled cooked mung beans blended with honey into a thick, grainy-smooth puree, a cooling, lightly sweet summer ice with earthy, nutty depth.

10 minNewEasy Snacks Juice Sweet & Fragrant

Instructions

1
Once the mung bean soup is cooked, strain the mung beans and refrigerate for two hours. Prepare the honey.
2
Put the mung beans into the bottle, pour in two tablespoons of honey, stir well, then plug it in and use the juicer for one minute.
3
The mashed mung bean paste is relatively thick.
4
Just pour it into a bowl.

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Ingredients

Main Ingredients

Cooked green beans
1 bowl
Honey
2 spoon