Honey bitter melon

Name: Honey bitter melon
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 1/2 piece Bitter melon; 3 tsp Honey; 2 tsp Salt

Carefully scraped bitter melon slices, briefly blanched and shocked in ice water, are coated in honey, transforming a notoriously bitter vegetable into a crisp, gently sweet treat.

10 minNewEasy Cold Dishes Boil Bitter

Instructions

1
Half a handsome bitter melon.
2
Be sure to scrape off the white membrane of the bitter melon seeds. This is the key element for not being bitter.
3
Sprinkle a little salt and mix evenly, marinate for 3-5 minutes.
4
After boiling water, add the bitter melon and blanch for 1-2 minutes. Do not cook too long, as it can become soft and lose its crisp texture.
5
Pass through ice water.
6
Add honey and mix well.

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Ingredients

Main Ingredients

Bitter melon
1/2 piece
Honey
3 tsp

Seasonings

Salt
2 tsp