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Honey Steamed Pear

Honey Steamed Pear

Whole pear is cored, filled with honey, and steamed until meltingly tender, producing a sweet, syrupy, soothing dessert traditionally served to moisten the throat and calm coughs.

Instructions

  1. 1
    Step image

    Pear, set aside.

  2. 2
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    Honey, set aside.

  3. 3
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    Cut the pear crosswise into slices and remove the core.

  4. 4
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    Fill in the honey directly.

  5. 5
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    Arrange the pears neatly, place them in a bowl, and then put the bowl into the steamer.

  6. 6
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    Bring to a boil over high heat, then reduce to medium-low heat and steam for 30 minutes.

  7. 7
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    Take out.

  8. 8
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    Finished product image.

  9. 9
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    Sweet and tasty.

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Ingredients

Main Ingredients

  • Pear
    1 piece
  • Honey
    50g