
Hot and Sour Shredded Chicken
Hot-and-sour shredded chicken studded with peppers, onion and cilantro, offering a bright, appetizing tang with a gentle chili kick.
Instructions
- 1

Prepare two pieces of chicken breast, and make one small piece.
- 2

Wash it clean, put it in a pot, add cooking wine to remove the fishy smell, cover with a lid, and cook until done.
- 3

Rinse the cooked chicken breast with cold water, then shred it by hand.
- 4

That's good, next we will prepare the ingredients.
- 5

Wash thoroughly: onion, green and red chili peppers, garlic, onion, cilantro.
- 6

Cut the onion into thin strips.
- 7

Cut the green and red peppers into thin strips.
- 8

Cut the coriander into sections.
- 9

Mince the garlic.
- 10

The peanuts that were fried yesterday are just right to use today.
- 11

Pour everything into a bowl.
- 12

Heat the oil in the pan until it is hot.
- 13

Pour in the chili powder and pour hot oil over it.
- 14

Pour in the oil, then add two spoons of sugar, and stir well.
- 15

Perfect 🥰
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Ingredients
Main Ingredients
- Chicken breast2 piece
- peanutsto taste
- Garlic1 piece
- Onion1 piece
- Spicy and numbing freshto taste
Auxiliary Ingredients
- Coriander3 pieces
- Chili powder2 spoon
- Green chili pepper3 piece
Seasonings
- Sugar2 spoon
- Saltto taste
- chicken essenceto taste
- Soy sauceto taste
- Vinegarto taste