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Internet Celebrity Jenny Cookies

Internet Celebrity Jenny Cookies

Internet Celebrity Jenny Cookies brings butter, low-gluten flour and high-gluten flour together and is baked until golden and crisp. Perfect with tea or as a snack.

Instructions

  1. 1
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    All ingredients are best.

  2. 2
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    Butter softened to the point where it can be easily pressed with a finger.

  3. 3
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    Add powdered sugar and salt, and stir with a spatula.

  4. 4
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    Whip it until fluffy and pale without using a mixer.

  5. 5
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    Low-gluten flour, high-gluten flour, milk powder, and cornstarch.

  6. 6
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    Use a scraper to cut and fold the mixture until it forms a mass with no dry flour.

  7. 7
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    Use a spatula to scrape the dough finely, like spreading putty. This step is quite important.

  8. 8
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    Place the nozzle of the Jenny cookie into the piping bag, then put in the batter. When piping, be sure to choose a relatively thick one, or use multiple layers.

  9. 9
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    Extrude cookie shapes.

  10. 10
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    Preheat the oven to 130° in advance and place the baking tray inside.

  11. 11
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    This time set the oven temperature to 130 degrees and bake for 35 minutes.

  12. 12
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    Let it cool after baking.

  13. 13
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    Melts in your mouth, really delicious.

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Ingredients

Seasonings

  • Butter
    125 g
  • Cornstarch
    25 g
  • Powdered sugar
    35 g
  • table salt
    1 g

Main Ingredients

  • low-gluten flour
    60 g
  • High-gluten flour
    65 g
  • Milk powder
    15 g