Jam Cookies

Name: Jam Cookies
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 80 g Butter; 38 g Powdered sugar; 10 g Condensed milk; 130 g low-gluten flour; 20 g whole egg mixture; 22 g Milk powder; 1 g Salt; 1 piece Whirlwind Cookie Cutter

Jam Cookies: butter, powdered sugar and condensed milk in a few quick steps, baked until golden and crisp. Simple ingredients, satisfying homemade flavor.

45 minNewMedium Baking Roast Sweet

Instructions

1
Soften butter in advance
2
Add 38 grams of powdered sugar and 1 gram of salt
3
Press evenly
4
Beat until fluffy and pale
5
Add the beaten eggs in batches
6
Add 10 grams of condensed milk and continue whipping
7
Add 22 grams of milk powder and 138 grams of low-gluten flour, and press to mix until there is no dry powder.
8
Place it on the mat and continue pressing and mixing evenly
9
Roll into a cylindrical shape
10
Cut into small portions of 20 grams each, and shape them into round balls separately.
11
Brush a little powder on the mold
12
Take a piece of dough and put it into the mold, then press it down.
13
Take out
14
Okay
15
Squeeze strawberry jam in the middle
16
Place in the preheated oven at 160 degrees and bake for 25 minutes.
17
Okay
18
Crispy and crumbly, with a strong fruity aroma
19
One more finished product photo