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Jiangxi Mixed Noodles Exclusive
Jiangxi-style rice noodles rinsed cool and tossed with a glossy sauce of minced pork, ginger, garlic and chili, finished with scallions for a savory breakfast.
Instructions
- 1

Jiangxi rice.
- 2

After cooking, rinse with clean water and set aside.
- 3

Spare materials.
- 4

Ginger, garlic, small chili peppers, minced meat.
- 5

Add light soy sauce, oyster sauce, chicken bouillon, and pepper for seasoning.
- 6

Add an appropriate amount of water.
- 7

Filter it again with cold boiled water and put it into a plate.
- 8

Pour the boiled sauce over the rice noodles.
- 9

Sprinkle with chopped green onions in the finished dish.
- 10

Loving breakfast picture.
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Ingredients
Main Ingredients
- Jiangxi Rice Noodlesto taste
- Xiaomi chili2 pieces
- Lean meatto taste
- Black sesameto taste
- Seasoningto taste
Seasonings
- light soy sauceto taste
- dark soy sauceto taste
- Oyster sauceto taste
- Saltto taste
- oilto taste