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Kelp and Tofu Soup Exclusive
A quick, clean-tasting soup of tofu cubes and wakame simmered with dried shrimp, ginger, and scallion, finished with fresh cilantro.
Instructions
- 1

Prepared ingredients.
- 2

Prepared ingredients. Cut the tofu into pieces, and cut the wakame into small pieces.
- 3

Add oil, scallions, and ginger to the pan.
- 4

Add water.
- 5

When the water boils, add tofu, dried shrimp, five-spice powder, soy sauce, and salt.
- 6

Be like seaweed.
- 7

Sprinkle coriander before serving.
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Ingredients
Main Ingredients
- Tofu200g
- wakame200g
- shrimp skinto taste
Auxiliary Ingredients
- Scallionto taste
- Gingerto taste
- Corianderto taste
Seasonings
- Saltto taste
- Soy sauceto taste
- Five-spice powderto taste
- oilto taste