Konjac powder mixed with bean sprouts - exclusive

Name: Konjac powder mixed with bean sprouts - exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 200g Konjac powder; 100g bean sprouts; 5 slice Braised Beef; 2 spoon Salad dressing; 1 spoon Vinegar; 1 spoon light soy sauce

Bouncy konjac noodles and crunchy blanched bean sprouts share a tangy mixed-sauce dressing, a low-calorie combination that satisfies without weighing you down.

10 minNewMedium Cold Dishes Boil Sour Spicy

Instructions

1
Rinse the konjac powder several times with plenty of water, scald it with boiling water, and then take it out.
2
Wash the bean sprouts and put them in a pot to cook until done.
3
Put the cooked soft bean sprouts into the konjac powder.
4
Add the salad dressing, vinegar, and light soy sauce.
5
After mixing evenly, just add the beef slices.

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Ingredients

Main Ingredients

Konjac powder
200g
bean sprouts
100g
Braised Beef
5 slice

Seasonings

Salad dressing
2 spoon
Vinegar
1 spoon
light soy sauce
1 spoon