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Kuaishou Nutritious Yam Sandwich Breakfast
A quick breakfast sandwich spread with mashed steamed yam and sweet potato, layered with crisp bacon, a runny fried egg, and cheese between toasted bread slices.
Instructions
- 1
Cut the yam and sweet potato into pieces and steam them for 15 minutes, check if a chopstick can be inserted easily.
- 2
Mash and mix with a fork.
- 3
Spread it on a slice of bread.
- 4
Place the fried bacon and fry it a little more until it's slightly crisp; it will be more fragrant and tastier.
- 5
You can add a slice of cheese according to your taste.
- 6
It's better to fry a poached egg with a runny yolk.
- 7
Then place the top layer of sliced bread.
- 8
Mission accomplished.
- 9
Let's eat!
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Ingredients
Main Ingredients
- Chinese yamto taste
- Sweet potatoto taste
- Sliced breadto taste
- Eggto taste
- Baconto taste
- Cheese sliceto taste
Seasonings
- Saltto taste