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Kudzu Starch Soup
An instant dessert made by pouring boiling water over kudzu starch and stirring to a translucent gel, then sweetened with honey or jam and topped with goji or nuts.
Instructions
- 1
Crush the kudzu powder with a spoon.
- 2
Add a little cool boiled water and stir well.
- 3
Just brew with boiling water, and you can add an appropriate amount of honey, goji berries, blueberry jam, nuts, etc.
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Ingredients
Main Ingredients
- Kudzu starch30g
- plain boiled water (cooled)1 tbsp
- boiling waterto taste
- Honeyto taste
- Goji berriesto taste