Lean Meat and Abalone Soup

Name: Lean Meat and Abalone Soup
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 8 pieces Abalone; to taste Lean meat; to taste Ginger; to taste Water; to taste Goji berry; to taste Salt; to taste chicken essence

Lean pork and scored abalones double-boiled with ginger into a restrained, deeply savory broth, garnished with goji berries in small steaming crocks.

45 minNewEasy Soups Stew Savory

Instructions

1
Prepare the ingredients.
2
Clean the lean meat and cut it into small pieces. Remove the internal organs of the abalone, clean it thoroughly, and make shallow decorative cuts on its surface.
3
Add pieces of lean meat and abalone with slices of ginger, add a bit more water, put it into an electric pressure cooker, and cook it using a water bath.
4
Cook in the pressure cooker for 30 minutes, done.
5
Season with salt and chicken bouillon, add goji berries, and serve in a small stew pot.
6
Alright.
7
😁