Lei Hui Yuan [Simplified Version]

Name: Lei Hui Yuan [Simplified Version]
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Black sesame filling glutinous rice balls; to taste Soybean powder; to taste brown sugar; to taste Crushed peanuts and walnuts

Hot sesame-filled glutinous rice balls are rolled through roasted soybean flour mixed with brown sugar and crushed peanuts and walnuts, creating a fragrant, nutty coating over the chewy, sweet centers.

10 minNewMedium Snacks Boil Sweet

Instructions

1
Bring water to a boil in a pot, then add black sesame-filled glutinous rice balls and cook until done.
2
Scoop out the minutes from the plate in the middle.
3
Mix soy flour, brown sugar, and crushed peanuts and walnuts evenly.
4
Put the tangyuan in and roll them around until they are all coated with bean powder.
5
Fragrant and sweet, with a rich taste.

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Ingredients

Main Ingredients

Black sesame filling glutinous rice balls
to taste
Soybean powder
to taste
Crushed peanuts and walnuts
to taste

Seasonings

brown sugar
to taste