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Love Sausage (Only for You)
A playful breakfast of a halved sausage bent into a heart around a sunny egg, set over medium heat with a splash of water for a tender, fully cooked white.
Instructions
- 1
It was originally a sausage, but I cut it like this. These are two eggs, and this is the second time I've made it.
- 2
Arrange into a heart shape
- 3
Fixed with a toothpick
- 4
Throw it into the non-stick pan and turn on the heat!
- 5
Pour into the eggs and cook on medium heat for one minute to set.
- 6
Add a little water around, and turn off the heat after two minutes.
- 7
Put it on a plate and remove the toothpicks.
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Ingredients
Main Ingredients
- Sausage1 piece
- Egg2 piece
- Watera tiny bit