Magnolia's Banana Pudding

Name: Magnolia's Banana Pudding
Yield: 4 servings
Cuisine: Snacks
Ingredients: 5 stick Banana; 14oz Condensed milk; 720ml Heavy cream; 1 box Nilla wafer cookies; 1 box Jell-O Brand Vanilla Pudding Mix; 360ml Ice water

A layered no-bake banana pudding of vanilla custard folded with whipped cream, cookies and fresh banana slices, chilled into a luscious, creamy dessert.

0 minNewEasy Snacks Mix Sweet & Fragrant

Instructions

1
All materials that need to be used.
2
Add the condensed milk to 360ml of ice water and stir well.
3
Pour in all the vanilla pudding powder and stir well.
4
Cover with plastic wrap and refrigerate for 4 hours.
5
When the pudding is almost done, whip 720ml of heavy cream until it forms stiff peaks.
6
Gradually add the vanilla pudding to the cream, gently mixing until combined.
7
After mixing evenly, you can get ready to assemble! Find a few suitable containers~
8
First lay a layer of vanilla pudding at the bottom
9
Spread another layer of Nilla cookies.
10
Spread another layer of freshly sliced bananas 🍌. Then layer them in this order, one layer at a time, until the top layer is covered with vanilla pudding.
11
Crush a little cookie and decorate it however you like~
12
Key point! After preparing, refrigerate for at least 12 hours before eating! No sneaking bites beforehand!