
Matcha cracked cookies, with cracks arranged neatly, crispy in every bite, with a fresh matcha aroma and sweetness.
Matcha cracked cookies made with cream cheese, unsalted butter and powdered sugar, baked until golden and crisp. Simple ingredients, satisfying homemade flavor.
Instructions
- 1

120 grams of cream cheese and 60 grams of unsalted butter, left at room temperature in advance to soften until pressing lightly leaves an indentation.
- 2

Sift in 70 grams of powdered sugar and beat until the color lightens and the volume increases.
- 3

1 room-temperature egg, added in 2 batches and mixed evenly.
- 4

Note: Add the egg mixture only after each beating is evenly mixed.
- 5

Sift in 100 grams of low-gluten flour, 5 grams of cornstarch, 2 grams of baking powder, 2 grams of baking soda, 10 grams of matcha powder, and 1 gram of salt.
- 6

Gently cut and fold with a spatula while pressing and mixing.
- 7

Mix until the color is uniform.
- 8

Add 70 grams of dark chocolate chips and fold to combine evenly.
- 9

At this time, the batter will be relatively loose and soft, and refrigerating it for 1 hour will make it easier to handle.
- 10

Take out the refrigerated batter, scoop a spoonful of batter with an ice cream scoop, and put it into the powdered sugar.
- 11

Coat with powdered sugar, then gently roll into a ball.
- 12

Arrange evenly on the baking tray, leaving some space between each to prevent them from sticking together while baking.
- 13

Preheat the oven to 180°C, and bake for about 20 minutes. Note: It's done when the edges are slightly browned.
- 14

Take it out and let it cool.
- 15

Matcha crack cookies, done O(∩_∩)O
- 16

Crispy matcha crack texture with alternating deep and light shades
- 17

Every bite feels like a soulful conversation with matcha.
- 18

The mouth is crispy, with a fresh buttery aroma and a touch of sweetness.
- 19

Every bite feels like a soulful conversation with matcha.
- 20

The aroma of matcha and the sweetness of chocolate make one feel as if they are in a tranquil tea garden, warm and friendly.
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Ingredients
Seasonings
- Cream cheese120 g
- Unsalted butter60 g
- Powdered sugar70 g
- Cornstarch5 g
- Salt1 g
- Powdered sugarto taste
Main Ingredients
- Egg1 piece
- low-gluten flour100 g
- Baking powder2 g
- Baking soda2 g
- Matcha powder10 g
- Chocolate chips70 g