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Millet Wowo
Steamed cones of golden glutinous millet flour studded with sweet steamed jujube pieces, tender and sticky with a mellow, honeyed flavor in every bite.
Instructions
- 1
Red date.
- 2
Pit and dice.
- 3
Steam in the pot for ten minutes.
- 4
Steam the red dates and set them aside.
- 5
Millet flour.
- 6
Add clear water.
- 7
Knead the dough.
- 8
Add the chopped red dates.
- 9
Rub evenly.
- 10
Pinch off a piece of dough and roll it into a ball.
- 11
Insert your thumb into the middle of the dough.
- 12
Turn into a small nest shape.
- 13
Steam in the pot for 15 minutes.
- 14
Time's up.
- 15
Finished product. Sweet and soft with a glutinous texture.
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Ingredients
Main Ingredients
- yellow rice flour350g
- red date100g
- Clear waterto taste