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Mugwort Red Date Egg Exclusive
Eggs simmered with mugwort, red dates, ginger, and brown sugar, then cracked to soak up the herbal broth, a warming traditional tonic for cold days.
Instructions
- 1

An appropriate amount of mugwort.
- 2

Wash the red dates.
- 3

Ginger slices.
- 4

Put it into the pot.
- 5

Add the red dates.
- 6

Add the ginger.
- 7

Add an appropriate amount of brown sugar.
- 8

After adding water, boil for ten minutes, then add the eggs. Five minutes later, crack the eggshells, continue boiling for five minutes, then turn off the heat and let it sit for half an hour.
- 9

It's started.
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Ingredients
Main Ingredients
- Mugwortto taste
- red dateto taste
- Eggto taste
Seasonings
- brown sugarto taste
Auxiliary Ingredients
- Gingerto taste